FIKKIA NEWS – Students from the Faculty of Health, Medicine, and Natural Sciences (FIKKIA) at Airlangga University have once again achieved international success. The FIKKIA UNAIR delegation successfully won three awards at the prestigious 5th International Youth Summit 2026. The international competition took place over two days, May 30–31, 2026, in Kuala Lumpur, Malaysia. The competition was held […]
Read moreBANYUWANGI – Group 7 of the Pesucen Village Field Work Practice (PKL) program, Faculty of Health, Medicine, and Natural Sciences (FIKKIA) at Airlangga University (UNAIR), launched the RESIK (Cleanliness Education Series) program. This initiative is a preventative measure for students in managing household waste while maintaining the health of the village environment. The program's manager, Erica Dwi Anantasya, explained that RESIK was born from an analysis […]
Read moreFIKKIA NEWS – The Eid al-Adha moment is always filled with the spirit of sharing through the slaughter of sacrificial animals. People usually receive packages of sacrificial meat obtained from the slaughter committee in their neighborhood. This spirit must be accompanied by an understanding of the handling and storage of meat hygienically. FIKKIA Veterinary Medicine Lecturer, Airlangga University, drh. Prima Ayu Wibawati, M.Si, provides solutions for handling meat […]
Read moreFIKKIA NEWS – The Faculty of Health, Medicine, and Natural Sciences (FIKKIA) of Airlangga University (UNAIR) participated in the Safari Berkah Ramadan social program by distributing 175 basic food packages to the Banyuwangi community. The Safari Berkah program aims to help ease the burden on people in need in meeting their basic needs ahead of Eid al-Fitr 1446 Hijriyah. The packages were received directly […]
Read moreFIKKIA NEWS – Fluctuations in the price of animal-based food often occur during certain moments, both holidays and approaching Eid. Not only that, product shortages can also occur due to long production lines. Product damage during shipping, long distances, irresponsible storage in transportation during the distribution line to the market are the main obstacles. The solution […]
Read moreFIKKIA NEWS – Every year, Universitas Airlangga (UNAIR) presents outstanding alumni from various fields of science. Fakhriyyah is one of them. She is a graduate of the 1 Aquaculture S-2019, Faculty of Health, Medicine and Natural Sciences (FIKKIA). Fakhriyyah's active role during her time as a student made her a person who dared to take the risk of establishing a tilapia fish farming business, namely iTawar. The establishment of […]
Read moreFIKKIA NEWS – Group 03 of Public Health PKL, Faculty of Health, Medicine, and Natural Sciences (FIKKIA) UNAIR held a socialization and training activity related to diarrhea prevention and utilization of local potential at the Banjar Village Hall, Licin, Banyuwangi. The socialization was held on Thursday, (23/01/2025) with 18 participants consisting of PKK mothers and Posyandu cadres. The Banjar Village area has many […]
Read moreFIKKIA NEWS – Vannamei shrimp cultivation is synonymous with large areas of land and large capital. Ponds are commonly used cultivation ponds. Then, what if you do it in a pool? The Aquaculture Study Program, Faculty of Health, Medicine and Natural Sciences has succeeded in cultivating vannamei shrimp in ponds. This intensive vannamei shrimp cultivation is the result of student practice. Accompanied by lecturer from the aquaculture systems and technology division, Prayogo, S.Pi, MP, a concrete pond with a volume of 2500 L (d=2m) is a promising cultivation area.
Read moreFIKKIA NEWS – The RUBBISH seminar and workshop or Turning Waste Together with ToPH-E (Torch of Public Health Elevation) into Ecobricks was successfully held on Sunday (26/11/2023). This activity was one of a series of events initiated by new students of the Public Health Study Program, Faculty of Health, Medicine and Natural Sciences (FIKKIA). During the implementation there were 77 elementary school participants and [...]
Read moreSIKIA NEWS – Fishery products have become Indonesia's leading export center with a capitalization value that has skyrocketed every year. Entering the global market requires the Indonesian fishing industry to implement food product safety standards so that they are accepted by foreign markets. Quality Control is the key to whether or not these fishery products pass to the market. Updating how to implement quality control in the shrimp industry, the […]
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