SIKIA NEWS – Culinary business environmental health is an important milestone for commercialized food hygiene. Especially in ensuring that the food is safe and healthy for consumption by consumers at large. In Banyuwangi culinary must be a concern in fulfilling good environmental health such as Nasi Tempong. Nasi Tempong itself is a typical dish from Banyuwangi, which is […]
Read moreSIKIA NEWS – Public Health basically refers to the science and art of preventing disease, prolonging life, and improving health through community organizing efforts to improve environmental sanitation, eradicate infectious diseases, educate for personal hygiene, and develop social engineering in ensuring the fulfillment of life's needs worthy. As a form of realization of this nature, SIKIA University Public Health Students […]
Read moreThe proliferation of modern retail markets that offer a myriad of conveniences, has not diminished the existence of traditional markets in the hearts of the Indonesian population. Traditional markets are still the people's favorite in meeting their daily needs. Its presence, which has been around for a long time, seems to bind market customers and traders in it not to turn to other shopping centers. The month of Ramadan is a moment when market customers will [...]
Read moreSIKIA NEWS – Community-Based Total Sanitation (STBM), Public Health SIKIA Airlangga University, Tamanbaru Village, Management of drinking water, household waste, compost, sanitation
Read moreUNAIR NEWS – Students are intellectuals who have a big role and responsibility towards society. The role of students of the Faculty of Public Health (FKM) SIKIA Universitas Airlangga focuses on implementing health promotion and disease prevention, where students are able to develop and implement efforts to improve the highest degree of health. Thus, to hone these abilities FKM SIKIA UNAIR applies […]
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